What is yummier than a healthy taco in the summertime? Lisa has a super easy way for you to create something tasty and fresh for your gathering by simply starting with Urban Ladle Turkey Chili. This is great too for a quick dinner on the fly for a busy family.
Here is the recipe:
Heat up a quart of Urban Ladle Turkey Chili. Top the hot mixture with sour cream and sharp cheddar cheese. Add in avocado, lime, and cilantro, and really, anything else that strikes you as a good addition. Have tomatoes and lettuce in your garden? Wash up a big bunch. Black olives or extra black beans? Why not? Pile all of this high into your favorite hard taco shells or wrap it up in a flour tortilla.
Blend a few frosty margaritas and you’re all set.