What is yummier than a healthy taco in the summertime? Lisa has a super easy way for you to create something tasty and fresh for your gathering by simply starting with Urban Ladle Turkey Chili. This is great too for a quick dinner on the fly for a busy family.
Here is the recipe:
Heat up a quart of Urban Ladle Turkey Chili. Top the hot mixture with sour cream and sharp cheddar cheese. Add in avocado, lime and, and really, anything else that strikes you as a good addition. Have tomatoes and lettuce in your garden? Wash up a big bunch of black olives or extra black beans? Why not? Pile all of this high into your favorite hard taco shells or wrap it up in a flour tortilla.
Blend a few frosty margaritas and you’re all set.